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A single protein complete, all locally sourced, containing, 80% meat, ( 20% ox tripe, 25% ox heart and tongue, 20% meaty ox chunks, 15% lung) 10% veal bone, 5% ox kidney or spleen 5% ox liver

We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture

Purely Ox Single Protein Mince - 1kg

£5.67Price
Quantity
  • 80% Meat, ( 20% Ox Tripe, 25% Ox Heart & Tongue, 20% Meaty Ox Chunks, 15% Lung)

    10% Veal Bone

    5% Ox Kidney or Spleen 5% Ox Liver

  • Typical analysis per 100g

    130.8 cal/100g, Moisture 72%, Protein 21%, Fat 5.2%, Ash 1.4%, Fibre 0%

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