A single protein complete, all locally sourced, containing, 80% meat, ( 20% ox tripe, 25% ox heart and tongue, 20% meaty ox chunks, 15% lung) 10% veal bone, 5% ox kidney or spleen 5% ox liver
We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture
Purely Ox Single Protein Mince - 1kg
£5.67Price
80% Meat, ( 20% Ox Tripe, 25% Ox Heart & Tongue, 20% Meaty Ox Chunks, 15% Lung)
10% Veal Bone
5% Ox Kidney or Spleen 5% Ox Liver
Typical analysis per 100g
130.8 cal/100g, Moisture 72%, Protein 21%, Fat 5.2%, Ash 1.4%, Fibre 0%